Pollo pirata.

Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Pollo pirata.. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Pollo pirata. is one of the most favored of current trending foods on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Pollo pirata. is something which I have loved my whole life.

Many things affect the quality of taste from Pollo pirata., starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo pirata. delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo pirata. is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo pirata. estimated approx 60 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can have Pollo pirata. using 17 ingredients and 11 steps. Here is how you can achieve it.

Es una mezcla Dominicana y boliviana.

Ingredients and spices that need to be Get to make Pollo pirata.:

1. 1 pollo
2. 1 zumo de naranja
3. Vino tinto o blanco
4. ajis
5. 1 cebolla
6. perejil
7. pimienta
8. 1 cebollín
9. salsa inglesa
10. mostaza
11. miel
12. orégano
13. ajo
14. sal
15. canela
16. nuez moscada
17. aceite de oliva

Instructions to make to make Pollo pirata.

1. Marinar el pollo con ajo,oregano,salsa inglesa,sal al gusto y poner a cocinar unos 20 minutos.
2. Para que el pollo quede jugoso y bien cocido haga le mucho agujeros
3. Luego le agregamos zumo de naranja vino,miel y mostaza y dejamos que cosa los 20 minutos que dijimos a fuego lento.
4. En Bol para hornear pones la cebolla,aji y aceite de oliva.
5. Ponemos el pollo en el bol junto con la cebolla y el aji y pon encima del pollo cebollin.
6. Poner al hornear unos 40 minutos hasta que quede bien cocido y jugoso.
7. Con el mismo jugo que cocimos mantenemos nuestro pollo jugoso.
8. Después de 20 minutos darle la vuelta a nuestro pollo.
9. Listo!
10. Provecho yummy.
11. Acompañado de pasta y puré

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So that is going to wrap it up for this special food How to Prepare Favorite Pollo pirata.. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!