Pizzas

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Pizzas. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Pizzas is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They're nice and they look wonderful. Pizzas is something that I've loved my whole life.

Many things affect the quality of taste from Pizzas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizzas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pizzas is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pizzas estimated approx 2 horas.

To begin with this particular recipe, we must prepare a few ingredients. You can have Pizzas using 8 ingredients and 5 steps. Here is how you can achieve it.

Me encantan porque con un solo plato solucionaste la comida, además.. a quién no le gusta? La podés personalizar como quieras y además tenerlas congeladas para un apuro. Te prometo que te van a quedar deli! Necesitas para 3 o 4 pizzas:
#semanasantaencasa

Ingredients and spices that need to be Make ready to make Pizzas:

1. 500 gramos harina
2. 1 sobre levadura seca (7 a 11 gr depende el país) o 25 gr de levadura fresca
3. 1 taza agua tibia (no caliente)
4. 1 cucharadita azúcar
5. 1/4 taza o 60 mililitros aceite de oliva
6. 1 cucharada sal
7. 300 mililitros salsa de tomate para pizza aproximadamente (también la puedes hacer)
8. 500 gramos queso mozzarella aproximadamente

Instructions to make to make Pizzas

1. Mezclar la levadura con el azúcar y el agua. Dejar reposar por 10 minutos hasta que le salgan burbujas. Si no le salen, espera un poco más y si siguen sin salir puede ser que la levadura este mala o el agua muy caliente.
2. Agregamos la sal a la harina por el borde. Esto es para que no entre en contacto directo con la levadura. Agregamos el aceite de oliva y mezclamos.
3. Si vemos que la masa necesita más líquido lo vamos agregando muy de a poco, de a cucharadas o con las manos húmedas. Amasamos por lo menos 10 minutos. Esto ayudara a que la masa sea más lisa y elástica. Dejamos reposar 1 hora.
4. Pasado ese tiempo sacamos el aire a la masa con el puño y formamos tantos bollos como pizzas vayamos a hacer.
5. Para estirar la masa colocamos un poco de aceite en la pizzera y otro poco en los dedos y vamos presionando la masa formando un círculo. Si queremos una pizza finita, colocamos el tomate y el queso y la horneamos de una vez. Si queremos una pizza más gruesita, la dejamos crecer un poco ya estirada y luego colocamos el tomate y el queso y la horneamos. Y luego... mangia mangia che te fa benne!!!

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So that's going to wrap it up for this exceptional food Recipe of Super Quick Homemade Pizzas. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!