Pechugas en finas hierbas

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Pechugas en finas hierbas. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Pechugas en finas hierbas is one of the most popular of current trending foods on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look wonderful. Pechugas en finas hierbas is something that I have loved my entire life.

Many things affect the quality of taste from Pechugas en finas hierbas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechugas en finas hierbas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Pechugas en finas hierbas using 3 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Pechugas en finas hierbas:

1. 1 libra pechugas de pollo
2. al gusto Sal y pimienta
3. Hierbas aromáticas (orégano, perejil, romero)

Steps to make to make Pechugas en finas hierbas

1. Filetear las pechugas, sazonar con sal y pimienta por ambos lados, agregar el orégano, el pereji y el romero.
2. En una sartén antiadherente poner un poco de aceite de oliva y cocinar las pechugas 6 minutos cada lado.
3. Servir con arroz blanco o vegetales.

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So that is going to wrap this up with this exceptional food Recipe of Ultimate Pechugas en finas hierbas. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!