Moho para el pescado

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Moho para el pescado. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Moho para el pescado is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Moho para el pescado is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Moho para el pescado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moho para el pescado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Moho para el pescado using 16 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Moho para el pescado:

1. 1/4 Taza aceite oliva
2. 5 hojas laurel
3. 1 cda. ajo molido
4. 1 cebolla blanca
5. 1 cebolla lila
6. 1 pimiento verde
7. 1 pimiento rojo
8. al gusto cilantro
9. al gusto orégano
10. 1/2 cda. pimienta molida
11. 1/2 taza aceitunas rellenas
12. 1 cubito pollo
13. 1 cubito camarrones
14. 1 pote salsa tomate o pasta tomate
15. 4 onz. vino tinto
16. al gusto sal

Instructions to make to make Moho para el pescado

1. En un sartén grande.
2. Echar el aceite de oliva y calintalo fuego medio
3. Ir echado los ingredientes por pasos
4. Al echar todos los ingredientes degar sofreír de 5 a 10 minutos
5. Pruebe si le falta algo de sal.
6. Freír los pescado de su gusto.
7. Esto se echa sobre los pescados
8. Buen provecho

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So that's going to wrap it up with this exceptional food Recipe of Favorite Moho para el pescado. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!