Deditos de pollo

Deditos de pollo

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Deditos de pollo. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Deditos de pollo is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Deditos de pollo is something that I have loved my entire life.

Many things affect the quality of taste from Deditos de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Deditos de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Deditos de pollo is 20 aprox.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Deditos de pollo estimated approx 20 a 25min..

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Deditos de pollo using 9 ingredients and 5 steps. Here is how you can achieve that.

Esta vez decidí hacer algo diferente.. con solo pensar que mi hijo no le gusta cualquier comida ufff ... tenía pollo para hacer frito y se me dio la idea de hacer deditos o tiritas de pollo... quedan súper suaves y crujientes... con los peques quedaras del 10 te lo aseguro..

Ingredients and spices that need to be Prepare to make Deditos de pollo:

  1. 1/2 libra posta de pollo sin filetear
  2. 2 puñados harina
  3. 1 taza hojuelas de maíz (corn flakes)
  4. 1 pizca chile en polvo o pimentón dulce
  5. al gusto Pimienta
  6. al gusto Sal
  7. 1 cucharada Salsa Ketchup
  8. 2 huevos
  9. Aceite de girasol

Instructions to make to make Deditos de pollo

  1. Lavar bien la posta de pollo. Hacer tiritas del tamaño que quieras..
  2. Ya listas.. condimentar con la sal pimienta, una pizca de chile en polvo y salsa ketchup en un recipiente batir dos Huevos, en otro agrega la harina, y aparte las hojuelas de maíz (corn flakes) ya trituradas ni tan enteras ni echas polvo..
  3. En una sartén antiadherente añade aceite suficiente.. para freír espera a que caliente
  4. Ya todo listo agarra una tirita por una y pasarla por el huevo, después por las hojuelas y por último la harina.. cuando esté caliente el aceite poner las tiritas... dale unos 5 a 10'min.. aprox o cuando se vean doraditas.. a fuego lento.. para que no se quemen..
  5. Cuando estén listas ponerlas en toalla de cocina para que absorba el aceite.. yo le puse unas hojas de lechuga para mantener su sabor.. y puedes disfrutar

As your experience as well as confidence grows, you will certainly find that you have a lot more all-natural control over your diet regimen and adjust your diet regimen to your personal tastes with time. Whether you want to offer a dish that makes use of fewer or even more ingredients or is a little bit essentially spicy, you can make basic modifications to accomplish this goal. In other words, begin making your dishes promptly. When it comes to standard cooking skills for newbies you do not require to learn them however only if you master some straightforward food preparation techniques.

This isn't a complete overview to quick as well as easy lunch recipes but its great something to chew on. Hopefully this will get your innovative juices flowing so you can prepare tasty dishes for your family members without doing a lot of heavy meals on your trip.

So that is going to wrap it up with this special food Step-by-Step Guide to Make Perfect Deditos de pollo. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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