Caderas de pollo en salsa

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Caderas de pollo en salsa. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Caderas de pollo en salsa is one of the most favored of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. Caderas de pollo en salsa is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Caderas de pollo en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caderas de pollo en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Caderas de pollo en salsa is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Caderas de pollo en salsa estimated approx 50 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Caderas de pollo en salsa using 9 ingredients and 5 steps. Here is how you can achieve that.

Caderas de pollo deshuesadas en salsa. Hoy salimos de la iglesia y nos cogió tarde en llegar al hogar, como había dejado la carne fuera las adobe y en un momento ya tenía la comida preparada el menú consistió en un arroz blanco y habichuelas coloradas.

Ingredients and spices that need to be Take to make Caderas de pollo en salsa:

1. 12 caderas de pollo deshuesadas
2. adobo
3. pimienta molida
4. orégano molido
5. ajo molido
6. vinagre
7. aceite cocinar
8. mantequilla
9. 2 sobre sazón con achiote

Instructions to make to make Caderas de pollo en salsa

1. Tomas las caderitas deshuesadas les agregas adobo, pimienta molida
2. orégano molido, ajo bien molido y 1 sobre de sazón con achiote le añades un poco de vinagre y aceite de cocinar.
3. Lo dejas reposar 30 minutos, coges un molde y le untas mantequilla colocas lo pones en el horno en 350 grados.
4. En un bol pequeño echas aceite, vinagre, pimienta molida, ajo molido, orégano molido, 1 sobre sazón con achiote un poco de adobo mueves con una cuchara y tomas una brochita para untar cada 20 minutos lo viras y le untas.
5. Al final tomas salsa barbacoa la untas y le das 10 minutos y sirves espero les agrade BUEN PROVECHO

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