Pastel azteca de mole individual

Pastel azteca de mole individual

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Pastel azteca de mole individual. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Pastel azteca de mole individual is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. They're fine and they look fantastic. Pastel azteca de mole individual is something that I've loved my whole life.

Many things affect the quality of taste from Pastel azteca de mole individual, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel azteca de mole individual delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel azteca de mole individual is 1 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can have Pastel azteca de mole individual using 9 ingredients and 8 steps. Here is how you cook that.

Una rica receta para ese mole que te sobra (dejo la receta completa de cómo se hace el mole por si acaso) Pastel azteca en microondas, sin horno

Ingredients and spices that need to be Take to make Pastel azteca de mole individual:

  1. mole:
  2. 1 vaso mole doña maría
  3. 1 tablilla de chocolate abuelita
  4. 250 grs galletas tipo maría o animalitos
  5. cantidad suficiente caldo de pollo
  6. piezas pollo o pura pechuga
  7. pastel:
  8. 24 tortillas de maíz
  9. 1/2 kilo queso oaxaca rallado

Instructions to make to make Pastel azteca de mole individual

  1. Primero se pone a cocer el pollo ya que este cocido se le agrega sal
  2. En la licuadora se pone el chocolate abuelita y las galletas, un poco de caldo para que se ablande y se pueda moler.
  3. Ya que el chocolate y las galletas están blandas se le agrega el mole y se licúa
  4. En una olla grande se agrega lo licuado y se le agrega más caldo de pollo si es necesario debe quedar una consistencia espesa se le agrega sal si es necesario
  5. Se deja hervir a fuego muy bajito por un par de minutos para que el pollo agarre el sabor del mole
  6. Para hacer el pastel se desmenuza el pollo se le agrega el queso oaxaca(opcional) y se revuelve
  7. En un plato plano se pone mole en la base 1 tortilla, mole, la mezcla de pollo con queso(opcional) y así hasta cuatro tortillas terminando con la mezcla de pollo y queso
  8. Si se desea solo se le pone queso para que gratine se introduce al microondas por tres minutos y se sirve

As your experience and also confidence expands, you will certainly discover that you have a lot more natural control over your diet plan and adapt your diet regimen to your individual tastes with time. Whether you intend to serve a recipe that makes use of fewer or more components or is a little basically hot, you can make straightforward modifications to accomplish this goal. In other words, start making your recipes in a timely manner. As for basic cooking abilities for beginners you do not require to discover them yet only if you master some simple cooking strategies.

This isn't a full guide to quick and also simple lunch recipes yet its good something to chew on. Hopefully this will certainly get your innovative juices flowing so you can prepare delicious meals for your household without doing way too many square meals on your journey.

So that is going to wrap this up for this special food Simple Way to Make Award-winning Pastel azteca de mole individual. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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