Crema de espárragos

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Crema de espárragos. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Crema de espárragos is one of the most popular of current trending foods on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. Crema de espárragos is something which I've loved my whole life.

Many things affect the quality of taste from Crema de espárragos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de espárragos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de espárragos is 3 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de espárragos estimated approx 35 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Crema de espárragos using 10 ingredients and 4 steps. Here is how you can achieve it.

Jamás había hecho una crema de espárragos y debo admitir que es muy muy muy rica 😍

Ingredients and spices that need to be Take to make Crema de espárragos:

1. 250 gr espárragos lavados y cortados
2. 2 ajos finamente picados
3. 1/4 cebolla fileteada
4. 15 gr mantequilla
5. al gusto pimienta negra molida
6. 1 cubito caldo de pollo
7. 1 1/2 tazas agua
8. al gusto leche carnation clavel (opcional)
9. 1 pizca sal
10. 3 cucharadas crema (yo utilicé deslactostada light)

Instructions to make to make Crema de espárragos

1. En la olla donde vamos a cocinar nuestra crema agregamos la mantequilla (todo a fuego medio) y esperamos a que se derrita, colocar el ajo y la cebolla. Saltear 1 minuto y agregar los espárragos. Agregar la pizca de sal y la pimienta al gusto.
2. Saltear por 7 minutos max, y enseguida agregar la taza y media de agua. Dejar hervir por otros 7-10 minutos y apagar. Dejar enfriar un poco, agregar a la licuadora junto con el cubo de caldo de pollo y las 3 cucharadas de crema.
3. Licuar y llevar de nuevo a la olla. Dejar hervir sin dejar de mover por 5 minutos.
4. Servir y si gustan agregar la leche clavel al gusto. Decorar con un poco de queso cotija o cilantro. Provechito.

As your experience and confidence expands, you will find that you have more all-natural control over your diet plan and adjust your diet plan to your individual tastes in time. Whether you intend to serve a recipe that utilizes fewer or more active ingredients or is a little basically hot, you can make straightforward modifications to attain this goal. Simply put, start making your dishes on time. As for fundamental food preparation skills for newbies you don't need to discover them yet just if you understand some straightforward cooking strategies.

This isn't a complete guide to quick and simple lunch dishes but its good something to chew on. With any luck this will certainly obtain your imaginative juices moving so you can prepare tasty meals for your family without doing way too many heavy meals on your trip.

So that is going to wrap it up with this special food Easiest Way to Make Ultimate Crema de espárragos. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!