Pollo en achiote

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Pollo en achiote. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Pollo en achiote is one of the most well liked of current trending foods in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Pollo en achiote is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Pollo en achiote, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo en achiote delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Pollo en achiote using 3 ingredients and 1 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Pollo en achiote:

1. hueso Pechugas de pollo sin
2. Achiote
3. Aceite sal una naranja y sal

Steps to make to make Pollo en achiote

1. El achiote se desmorona con la mano y un poco de aceite el jugo de una naranja sal se revuelve con la mano hasta que quede una pasta como salsa líquida se mete el pollo se deja marinar por media hora y se asa en el asador

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Favorite Pollo en achiote. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!