Pastel azteca

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Pastel azteca. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Pastel azteca is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Pastel azteca is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Pastel azteca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel azteca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel azteca is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel azteca estimated approx 60 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can cook Pastel azteca using 10 ingredients and 10 steps. Here is how you can achieve it.

Rico, rico, rico.

Ingredients and spices that need to be Make ready to make Pastel azteca:

1. 1 kilo tomates verdes
2. 1/2 cebolla
3. 6 chiles serranos
4. 1 manojito cilantro lavado
5. 3 ajos
6. 1/2 litro crema
7. 1/2 kilo queso chihuahua, manchego, gouda rayado
8. c/n consome de pollo
9. 2 pechugas de pollo
10. 2 kilos tortillas

Steps to make to make Pastel azteca

1. Primero poner a cocer el pollo con ajo y cebolla y consome, que el pollo nos quede bien sazonado.
2. Mientras el pollo se cuece, vamos pasando las tortillas por aceite, que no se doren. Reserva.
3. Vamos a seguir con la salsa. Lavar tomates, chiles y poner a cocer junto con la cebolla, ajo y cilantro. Vamos a usar caldo del pollo que ya ha de estar cocido, y una vez cocidos vamos licuar que nos quede una salsa tersa.
4. Como ya quedo cocido el pollo, vamos a deshebrarlo muy fino.
5. Ahora llego el momento de armar nuesto pastel. Colocamos en un pyrex grande una capa de tortillas, encima ponemos parte del pollo, cubrimos con la salsa, crema y queso. Y seguimos formando capas.
6. Si nos sobra salsa vamos a reservarla por si alguien quiere mas a la hora de comer.
7. Es importante q las capas nos queden muy bien bañadas de salsa.
8. Terminamos con queso.
9. Llevar al horno a 150° por 20 minutos.
10. A comer!!!!!! Buen provecho

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So that is going to wrap it up with this exceptional food How to Prepare Ultimate Pastel azteca. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!