Fetuccini con verduras mixtas

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Fetuccini con verduras mixtas. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fetuccini con verduras mixtas is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Fetuccini con verduras mixtas is something that I've loved my whole life.

Many things affect the quality of taste from Fetuccini con verduras mixtas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fetuccini con verduras mixtas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fetuccini con verduras mixtas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fetuccini con verduras mixtas estimated approx 15 minutos.

To get started with this particular recipe, we must first prepare a few components. You can have Fetuccini con verduras mixtas using 11 ingredients and 2 steps. Here is how you cook that.

Fetuccini con una salsa de cebolla, pimientos morrón y champiñones, salsas de soja y camarones.

Ingredients and spices that need to be Prepare to make Fetuccini con verduras mixtas:

1. 1 paquete fetuccini
2. 150 gr camarones crudos medianos
3. 1 pimiento rojo en tiras finas
4. 1 manojo cebollas de rabo, cambray
5. 100 gr champiñones frescos
6. 3 cdas aceite de oliva
7. al gusto ajo en polvo
8. 1 cda. consomé de pollo en polvo
9. 2 cdas salsa soja
10. 2 cdas miel de abeja
11. al gusto sal

Instructions to make to make Fetuccini con verduras mixtas

1. En un sartén con aceite oliva se frie la cebolla cambray en rebanadas, el pimiento morrón en tiras y los champiñones rebanados, sazone todo junto y añada la salsa soya el consomé y los camarones.
2. Cuando cambien de color agregar los fetuchines escurridos, incorpore todos los ingredientes junto con la miel hasta que quede todo bien mezclado. Déjelo cocinar 5 minutos y sirva inmediatamente.

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So that's going to wrap it up with this exceptional food Recipe of Award-winning Fetuccini con verduras mixtas. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!